Served on almond crunch and mullberry sauce.
Crumble pie with blueberries. Served with blueberry ice cream made with yogurt from Putersjaus farm.
Served with cardamom crunch, butter-fried apples and apple cream.
Lingården’s after eight
After eight panna cotta filled with pear and mint jelly.
Our three selected cheeses are served with homemade pear marmalade and rye bread croutons.
Ice cream/sorbet of the the evening.
Ask your waiter of tonight’s flavour.
Our homemade truffles
Two flavours on chocolate truffles.